Capsule filling weight：400mg 500mg 600mg,etc

Soy isoflavones are naturally present in the soy bean. Soy has been a main food in Asian countries for many years. This is because they are very nutritious: they contain about 36% protein, 18% fat, 30% carbohydrates, isoflavones and a lot of minerals and vitamins.

The consumption of isoflavones during the puberty, when the female breast develops, appears to protect the woman later in life against cancer. Studies show that women who ate weekly more than 3 portions of soy during adolescence showed a 40% reduced risk of breast cancer compared to those who did not consume soy. That's why it's important for girls to consume soy products or isoflavones supplements.